Weight Loss

How to Overcome Emotional & Stress Eating

Emotional & Stress Eating: Causes & Solutions

August 22, 2022

The modern world as we know it can be quite tolling on our mental health. And this can lead to all sorts of mental health issues like stress and anxiety. However, the issues don\’t stop there since mental health issues can lead to further health issues because of things like stress eating. If you are hearing about stress eating or emotional eating for the first time, then you are definitely at the right place! We will be going through all the important details regarding emotional eating and learning everything about it. More importantly, you can learn about the symptoms of stress eating and how you can overcome emotional eating with simple lifestyle changes. What is Stress Eating or Emotional Eating? When people turn to food to pacify themselves in a state of emotional imbalance, we call it emotional eating. Emotional eating is associated with mindless eating without being actually hungry. Although, if you’re an emotional eater, you might think you’re hungry when you’re stressed out. But, there is a difference between feeling hungry because of stress and being physically hungry. Actual Hunger vs Emotional Hunger To better understand emotional eating, let\’s learn about the differences between actual hunger and emotional hunger which leads to emotional or stress eating: Emotional hunger feels more like a sudden craving, whereas physical hunger comes gradually. If you are emotional eating, you will end up binge eating without minding the food quantities. For example, you may eat a whole bag of chips or a whole tub of ice cream without realizing how much you are eating. Emotional hunger comes after an emotional trigger and physical hunger generally takes place around your usual meal timings. While emotional hunger will be satisfied after eating a lot of food or feeling mentally better, physical hunger will be satisfied by eating just as per your usual appetite. Emotional hunger makes you turn to your favorite comfort food only and you will be eating particular food items. On the other hand, you will be open to more options if you are feeling physical hunger. Even if you end up eating a lot of food due to physical hunger, you won\’t feel guilty afterward. On the other hand, emotional hunger will definitely make you feel bad about binge eating. Whenever you are physically hungry, you will feel the effects of it in your stomach due to a growling sensation or something similar. However, emotional hunger is all in your mind and it is more of a thought than a feeling in your stomach. Symptoms of Stress Eating While there are various scenarios that can lead up to stress eating, the overall symptoms or reasons leading to emotional eating will be usually similar. Even if you recently had lunch or dinner, you may end up getting stressed due to work, studies, personal issues, or any other thing going on in your life. And if any of these factors make you crave eating snacks, then it is definitely a symptom of stress eating. While it is fairly normal to face such an experience once in a while, depending on food to overcome mental stress and agitation on a regular basis is definitely a matter of concern. Stress Eating is More Dangerous than you Think Now that you know more about emotional & stress eating, let\’s learn more about the dangers and effects of emotional eating: Weight Gain Relying on food to temporarily improve your mental health will make you eat much more food than required. Hence, it can result in serious weight gain issues over time. Lifestyle Diseases Since stress eating generally makes you eat comfort food including junk food and processed food items, it can lead to various lifestyle diseases like diabetes, obesity, high blood pressure, heart problems, and much more. Economical Effects Apart from its effects on your physical health, eating a lot of food due to stress and anxiety can also have economical effects since you may end up spending a lot on food that you generally wouldn\’t eat. Mental Toll Even though you are opting for stress eating to overcome mental stress, emotional eating itself will also lead to a mental toll. If you are stress-eating on a regular basis, you will eventually start feeling guilty for the same which can make you further stressed about your health. Why do People Turn to Stress Eating? There can be multiple possible reasons leading to emotional eating including financial stress, relationship stress, work-related stress, and so on. Stressing out creates a sense of emotional vacuum in the mind. Because of this, people turn to stress eating as a way to overcome the stress in their daily lives. Eating food will make you feel psychologically full, thereby creating an illusion of filling any emotional void. These cravings are mostly for comfort food and fast food items that act as a dopamine hit and make you feel better. This is obviously a temporary relief because the hunger is for emotional fullness, not physical. And as discussed earlier, this dopamine hit comes at the cost of all kinds of health effects. Identifying Emotional Triggers Leading to Stress Eating: If you are struggling with emotional eating, then there are definitely some emotional triggers that make you do so. And if you want to overcome stress eating or emotional eating, identifying these triggers is highly important. Some common emotional triggers leading to stress eating include: Daily Life Stress As mentioned earlier, stress from various events in your daily life is one of the biggest emotional triggers of stress eating. Behavioral Habits For some, eating habits can be carried from their childhood to their adulthood. This simply means that if your parents rewarded you with food while feeling low, then you may build up a habit of the same. Social Gatherings While hanging out with friends is definitely great to reduce stress, people tend to hang out at restaurants and cafes. Hence, you may end up binge eating or stress eating in the name of a

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White vs Brown Sugar vs Jaggery vs Honey

July 5, 2022

What is the best part of a meal? Most people will agree it to be the dessert! Any sugary dessert that you may have after a meal or as a snack during the day, can be quite satisfying. But more than its taste, sugar has a large number of health effects that we will be discussing here along with the difference between white vs brown sugar vs jaggery vs honey. Sugar happens to be one of the most commonly used ingredients in modern food culture. Many of us start our day with a cup of coffee or tea along with some sugar cubes. Others consume chocolates and other desserts containing sugar after their meals. Moreover, sugar also happens to be a key ingredient of foods and beverages such as ice creams, packed juices, cold drinks, energy drinks, energy bars, etc. In short, all of us consume sugar on a daily basis. While sugar may tempt your taste buds, consuming it in excess can be quite problematic. And because of the health risks associated with sugar, many people have started using other alternatives such as honey and jaggery. People who are diabetic or have cholesterol problems use stevia to balance the sugar portion in their diet. However, choosing the right sweetener for your meals and desserts can be quite confusing since there are various options available out there. Apart from artificial ones, you can find various natural sweeteners like white sugar, brown sugar, jaggery, honey, and others. Thus, today in this article, we will take a look at the differences between white vs brown sugar vs jaggery vs honey. You can learn everything about these sweeteners and their properties down below. What are the Different Types of Sugar? Sugar itself can be classified as white and brown sugar which are explained down below: What is White Sugar? White sugar contains 99.9% sucrose. Also known as table sugar, it is manufactured by processing and refining the natural sugar found in sugar beet or sugar cane. Elements such as moisture, ash, minerals, and compounds that give sugar its color are removed by refining the sugar which makes it colorless. White sugar is considered an empty-calorie food since it only has calories and does not offer any nutrients. As for its calorie content, white sugar contains 390 kcal per 100 grams. What is Brown Sugar? Brown sugar is manufactured by either limiting the refinement process to retain the content of molasses or by mixing refined sugar with additional molasses. In other words, brown sugar is nothing but white sugar which has a higher molasses content. Brown sugar comprises 93.5-96.5% of sucrose and 3.5-6.5% molasses. The content of molasses in this sugar makes it appear brown in color. The higher the molasses content, the darker the color. When compared to table sugar, the calories present in brown sugar are lesser since it contains 375 kcal per 100 grams. Although, unlike white sugar, brown sugar also comprises 11 percent of the daily value of iron along with other nutrients like calcium, potassium, and magnesium in small quantities. What is Jaggery? Those who do not want to consume sugar can rely on jaggery to fulfill their sweet cravings. The production of jaggery is much simpler compared to sugar. It is made by crushing sugarcane to obtain sugarcane juice. After that, the sugarcane juice is heated to produce thick crystals. These crystals are further solidified to offer them the shape of blocks or rolls. Compared to white or brown sugar, jaggery is a slightly healthier alternative. The nutritional value of jaggery is higher than its counterparts, and it comes with some health benefits. Starting with its calorie content, jaggery contains 380 kcal per 100 gram. But unlike sugar, it even has other nutrients like 0.4 grams protein, 11 mg iron, 100-150mg magnesium, and 0.5-2 mg magnesium. While some people use jaggery for home remedies, it can lead to various side effects such as increased blood sugar levels, weight gain, nose bleeding, and indigestion if consumed in excess quantities. White vs Brown Sugar The main difference between white and brown sugar is the content of molasses. When molasses is separated from sugar, it gets refined and becomes white sugar. When molasses is added to the sugar during the manufacturing process, it becomes brown, hence the name. The texture and color of the latter are defined by the quality of molasses and the level of processing. In short, they both have almost the same nutritional value and taste. And the primary difference between these two is their color. Brown Sugar vs Jaggery Although brown sugar and jaggery have the same brown color, there are differences between the two. Manufacturing Differences between Brown Sugar vs Jaggery Brown sugar is made by mixing refined sugar and a controlled amount of molasses. It gives sugar a toffee-like flavor and color. Because of these factors, this sugar is used to make cakes, barbecue sauces, cookie dough, and other food items. On the other hand, jaggery is made using palm sap or sugarcane juice. The juice is heated and reduced into a thick brown paste, after which it is hardened. As it remains unrefined, jaggery has many flavors. The predominant flavor tastes like caramel or fruit along with notes of smoke. Nutritional Value Differences between Brown Sugar vs Jaggery Both brown sugar and jaggery have varied nutritional values. The content of molasses in brown sugar results in small quantities of minerals like potassium, calcium, magnesium, and iron. Despite this, there are no real benefits of consuming brown sugar as it is nothing but empty calories. On the other hand, jaggery has a slightly higher quantity of iron and essential minerals. The rich content of jaggery makes it a slightly healthier alternative to white and brown sugar. Sweetness Difference between Brown Sugar vs Jaggery The level of sweetness is another point of difference between brown sugar and jaggery. In comparison, brown sugar is sweeter than jaggery. If you want to substitute brown sugar with jaggery,

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Calorie Deficit : Everything You Need To Know

April 2, 2022

Do you get confused about what exactly is a calorie deficit every time someone mentions weight loss and why do you need to be in it to lose weight? Nowadays, calorie deficit diets are trending everywhere but it is still a complex concept to understand. And so, we are here to help you in understanding everything about calorie deficit diets! In this article, you will learn what a calorie deficit is and the different factors that are important to get into a calorie deficit and achieve your dream body. What is a Calorie? To better understand calorie deficit and calorie deficit diets, you must first be familiar with the term calorie. Every cell of your body requires energy in order to perform its functions effectively. Hence, a calorie is a unit that is there to measure energy. To be more exact, a calorie is defined as the amount of heat needed to raise the temperature of 1 gram of water from 0 to 1 degree Celsius. For example, 1 gram of carbohydrate is equal to 4 calories. Every food item has some calories but the difference is whether it has any nutritional value or not. The calories present in junk food are empty calories because they do not contain any nutritional value. What is Calorie Deficit? If you are on a weight loss or fat loss journey, then you would have certainly heard about a calorie deficit diet. When you consume fewer calories than your body burns during the whole day, it\’s called being in a calorie deficit. Creating a calorie deficit helps in aiding weight loss, hence it is a crucial thing to do if you want to lose weight or fat. For example, if your daily calorie requirement is 2000 Kcal where you consume1800 Kcal a day depending on your goals. Doing this will create a deficit of 200 Kcal. Now, in order to dig deeper into this topic, you will have to be familiar with the concept of TDEE. TDEE TDEE stands for Total Daily Energy Expenditure. As the name suggests, it is the total energy you need to consume in terms of calories from food to perform your daily bodily functions. This includes body functions such as breathing, digestion, and others even while being at rest. TDEE also considers the extra activity you perform throughout the day. It includes physical activity like exercising, walking, daily chores, and more. To better understand TDEE, let’s look at the different components required to calculate it. BMR: It stands for Basal Metabolic Rate. It is the rate at which your body burns calories to keep the body functioning at rest. It accounts for about 60-70% of the daily calories burned. TEF: It stands for Thermic Effect of Food. It is the energy which is there to digest and process different macronutrients in your diet. TEF can vary from person to person based on the amount of macronutrients consumed. While TEF is different for different macronutrients, the most common estimate for TEF is around 10% of your total calorie intake. TEA: It stands for Thermic Effect of Activity. It is the measure of how many calories you will burn during your training and workouts, or any other extra physical activity that you do on a daily basis. How to Calculate Calorie Deficit? When you calculate your calorie deficit, you have to first calculate your TDEE which includes multiple components. And then, you can create a deficit according to how much you think should be the ideal deficit according to your goals. It\’s better not to go above a deficit of 25-30% generally in order to stay in a healthy deficit. Let’s have a look at the formulas that can be used to calculate the BMR, TEF, TEA, and finally TDEE. BMR For Men: BMR = 10*weight (Kg) + 6.25*height (cm) – 5*age (years) + 5 For Women: BMR = 10*weight (Kg) + 6.25*height (cm) – 5*age (years) – 161 TEF As explained earlier, it is around 10% of your total calorie intake. TEA The thermic effect of activity depends on the intensity of training you are involved in. So, the formulas are also modified according to the different levels of activities: Sedentary: if you have little or no exercise may be because of a desk job, then TEA=BMR*1.2 Lightly Active: Light exercise or playing sports 1-3 days per week, then TEA=BMR*1.375 Moderately Active: Moderate exercise or playing sports 3-5 days per week, then TEA=BMR*1.55 Very Active: Intense exercise or playing sports 6-7 days per week, then TEA=BMR*1.725 Extra Active: Highly intense exercise, training twice a day, playing sports, or having a physical job daily, then TEA=BMR*1.9 TDEE After using all of the above formulas you are ready to calculate your TDEE, which is as follows: TDEE = BMR + TEF + TEA This is the formula used to determine a person’s daily energy expenditure and a calorie deficit can be created using this. Although, these are not the only things a nutrition coach keeps in mind while devising a plan. They take many more factors into account while planning your meals in a way that you get proper nutrition while having fewer calories. Factors Affecting Calorie Requirement By now, you would have guessed that there is no \”one size fits all\” criteria for a calorie deficit. You can’t go into the same deficit as someone else because everyone has different bodies. As for the factors that can affect a person’s calorie requirement, you need to consider the following to calculate a calorie deficit: Age: As a person’s age increases, their calorie requirement decreases. Sex: Males naturally have a higher calorie requirement than females. Hence, their deficits are different. Height: Height has a direct impact on a person\’s BMR, and the higher the BMR, the higher is the calorie requirement. Thus, it is an important factor while creating a deficit. Weight: Similar to a person\’s height, their weight is also a direct factor of BMR. Hence, it also affects a person’s calorie requirement. Metabolism:

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Metabolism and Weight Loss: Affects of Metabolism

March 29, 2022

Have you ever wondered why your friend can eat anything and everything and still look the same? And you might wonder about the relationship between metabolism and weight loss and then continue to blame your metabolism? In fact, if you have ever tried to lose weight you must have heard about having a slow metabolism as well. Thus, further in this article, we will look at what exactly is metabolism and the factors that affect your metabolism. You will also learn the role of physical activity, and lastly, what can you do to improve your metabolism. So, let’s explore everything you need to learn about metabolism and how it affects weight loss. What is Metabolism? Before moving on to the factors affecting metabolism, let’s look at the basic definition of it. Metabolism is the process by which the body converts the food you consume into energy. It determines the rate at which your body burns calories. Since it’s a complex process that combines calories and oxygen to create and release energy, it is broken down into two separate processes: Catabolism: It is the breakdown of food into simpler components, releasing energy. Anabolism: It uses the energy from catabolism to build and repair cells as well as for bodily functions. These both processes come together to make up your metabolism which helps in your daily bodily functions. What is BMR? Your body burns calories even while doing basic functions such as respiration, digestion, nervous functions, and more even while being at rest. And the rate at which your body burns calories to keep the body functioning at rest is determined by BMR i.e. Basal Metabolic Rate. In fact, it accounts for about 60-70% of the daily calories burned because of which BMR can affect weight loss as well. Slow v/s Fast Metabolism for Weight Loss In the past, you may have heard about having a slow or a fast metabolism. So, let’s see why different metabolism exists. The speed of metabolism varies from person to person and some part of it depends on genetics as well. Hence, you can have a slow or fast metabolism irrespective of your body size. If your body is burning fewer calories than required, then the excess energy is stored in the form of fat. Hence, if you have a slow metabolism with a slower calorie-burning rate, it can result in difficulty in losing weight. While on the flip side, if you have a fast metabolism, your body burns calories at a faster rate which explains why your friend still looks the same even after having literally anything in their diet. Major factors that define how your metabolism is the way it is are lifestyle-related; so you may be able to control how your metabolism works. Metabolism and Weight Loss The reason you are not able to see changes in your weight cannot entirely be your metabolism’s fault. The process of weight loss or weight gain is a complicated one, so there’s no one specific factor that affects your progress. To lose weight, you need to be in a calorie deficit which essentially means consuming fewer calories than what you burn in an entire day. If you are gaining weight, then it is most probably because you are consuming more calories than you are burning. Metabolism can affect your weight loss as it can be a bit easier to lose for those with a fast metabolism. Because if you have a fast metabolism, you will be burning more calories which can make up for the calories that you consume throughout the day. However, a slow metabolism cannot make you gain excess weight unless you have some sort of medical condition or you are in a calorie surplus. Factors affecting Metabolism and Weight Loss Genetics are just a small part of the reason why your metabolism might be affected. Instead, a major part is played by two types of factors including lifestyle and medical factors which are as follows: Lifestyle factors affecting Metabolism Unlike what you would expect, your metabolism is not only affected by medical factors but also lifestyle factors like the following: Age: With increasing age, BMR lowers and people tend to lose muscle mass which causes their metabolism to slow down. Physical Activity: With regular workouts, you can burn more calories than your BMR and build lean muscle mass which can effectively fasten up the metabolism. Body size and composition: Higher the weight, the higher is the BMR. Hence, it is more likely that a person with a higher weight will burn calories at a faster rate. Gender: Men have relatively more muscles than women of the same age and weight which helps them burn more calories. Sleep: Sleep plays an important role in keeping your metabolism normal. Lack of sleep slows down your metabolism and can trigger food cravings as well. Stress: Cortisol is a stress hormone that your body produces naturally. An increase in stress levels can increase cortisol levels which can affect your carbohydrate and fat metabolism. While this is useful for basic human survival, it can cause cravings which can cause weight gain due to increased calorie consumption. Medical factors affecting Metabolism Medical conditions can play a significant role in determining the cause behind your metabolism as well. Hence, it is important to be aware of these factors: Hypothyroidism: It happens when there isn’t enough thyroid hormone in the bloodstream which slows down the metabolism. Cushing’s disease: Here, the cortisol levels are high which leads to increased appetite resulting in an effective slower metabolism. Polycystic ovary syndrome: Women with PCOS, particularly with insulin resistance, have a low BMR which leads to a slower metabolism that can hinder weight loss. Pituitary gland disorders: The pituitary gland secretes hormones for the proper functioning of your body. Hence, any disturbance in this process can cause hormone imbalances which can affect your metabolism. Improving your Metabolism for Weight Loss By now we know what metabolism is, what all types are there, and the

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Emotional & Stress Eating: Causes & Solutions

White vs Brown Sugar vs Jaggery vs Honey

Calorie Deficit : Everything You Need To Know

Metabolism and Weight Loss: Affects of Metabolism

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